If you have a catering facility in your workplace, why not adopt some healthy eating standards for your workplace? If not, you can always share hints and tips for healthy eating with your staff. Think about when you’re ordering food for buffets and the like as well – lots of opportunities to include healthy options!
For example, Cardiff and Vale UHB are the first Health Board in Wales to implement healthy eating standards for all non-patient food. The Standards require that a minimum 75% of the food and drink on offer is healthier and can support you in developing your approach to promoting healthy eating at work.
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